1887

Guidelines for Exporters of Spices to the European Market

image of Guidelines for Exporters of Spices to the European Market

One of a series of carefully researched 'how to' manuals for governments, exporters and agencies. In full colour, glossy and spiral bound, the manual answers central marketing questions such as: market preferences in terms of shape, size and type of product, good selling seasons, and import legislation.

English

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Annexes

English

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